Friday, December 10, 2010

Holiday Cupcakes

I recently got a piping bag with metal tips for icing cookies and cupcakes etc so I was SUPER excited to break it out last night to ice cupcakes for a birthday party tonight (I will post pics Monday of the party). I used buttercream frosting and added a few drops of blue food coloring for a delicate mint green color. Swirling on the frosting definitely took practice but I was really happy with the finished piece. I topped them off with blue and white snowflake sprinkles.

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